Veganuary, veganism and feeling great: Interview with Jodi Monelle, CEO LIVEKINDLY

Are you doing Veganuary? You know, going vegan for January? I’m about 90% vegan. Like most people, my diet and lifestyle choices aren’t so easy to put into a neat label, but often I say I’m ‘vegan’ to avoid lengthy explanations about why I don’t drink cow’s milk, but I still have a leather handbag in my wardrobe. Call me…
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An introduction to mindful eating by mother and former model Stefania Abovic

Picture this, it’s 9.30pm and after a seemingly endless day of nappy changes and generally just keeping your kids alive (‘Pass mummy the meat cleaver, darling!) the little monsters are finally asleep. You head to the fridge, break off a chunk of cheese, tip the remaining contents of the Merlot into the nearest glass and put your feet up to enjoy Netflix.…
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